Mimino
Vibrant Georgian kitchen · hinkali, lobio, and charcoal grill
Khinkali with meat + lobio in a clay pot + Adjarian khachapuri with egg · served fast (10–20 min) with house Georgian wine
Worth it if you want authentic Georgian food: meat hinkali, lobio in a clay pot and Adjaruli khachapuri with egg, served fast with house wine.
Spacious Georgian restaurant with bold red columns, warm neon signage, and a lively buzz. The menu delivers authentic khachapuri with molten cheese, juicy hinkali dumplings, lobio in clay pots, and fresh dolma. Grilled meats arrive with Caucasian pickles and spicy ajika sauce. The kitchen is fast (10–20 min wait), portions are generous, and the house Georgian wine is smooth and deep. It's the kind of place you visit twice in one weekend because you're craving that lobio again. Popular with locals and visitors who want to taste the flavors of Tbilisi without leaving Chișinău.
- Khinkali and lobio with authentic Georgian taste
- Fast service — 10–20 minutes to the table
- Generous portions, fair prices for the quality
- House Georgian wine — deep red, velvety
- Spacious interior — good for groups and families
- Cheerful, warm atmosphere — feels like Tbilisi
- Bold red columns + MIMINO neon at the entrance
- Adjarian khachapuri with melted cheese and egg in the centre
- Table with khinkali, lobio in the pot and red Georgian wine
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“Mimino is honestly the best restaurant I’ve ever been to in my life. I’ve dined in many high-class and Michelin-star restaurants, but nothing compares to this lively and authentic Georgian place. The food is incredible, full of flavor and made with real passion. The atmosphere is vibrant and welcoming, and the staff provide outstanding customer service friendly, attentive, and…”
“Nice ambience. Good service. Unfortunately very bad food. Grilled meat and vegetables was like boiled not grilled. Three starters we tried and all of them at bad level. Best part of the lunch was Georgian Wine. The only truly Georgian part of this “Georgian” restaurant. Sad….”
“One of the most tasty food experience we had in Moldova. Nice, tasty , and uniquem The options in menu is something totally diferent. I really suggest it. The only bad dact, was that the waitor came and took back our plates before we even had finish, 100% of our food.”